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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
The following items are not included below:
salad |
||
| Calories 1959 | ||
| Calories from Fat 455 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 50.6g | 77% | |
| Saturated Fat 16.2g | 81% | |
| Monounsaturated Fat 19.7g | ||
| Polyunsaturated Fat 9.2g | ||
| Trans Fat 0.4g | ||
| Cholesterol 264mg | 88% | |
| Sodium 5181mg | 215% | |
| Potassium 2161mg | 61% | |
| Total Carbohydrate 275.8g | 91% | |
| Dietary Fiber 14.0g | 55% | |
| Sugars 20.1g | ||
| Protein 89.8g | 179% | |
| Vitamin A 1785mcg | 35% | |
| Vitamin B6 1.2mg | 59% | |
| Vitamin B12 3.2mcg | 53% | |
| Vitamin C 40mg | 66% | |
| Vitamin E 5mcg | 19% | |
| Calcium 351mg | 35% | |
| Iron 23mg | 128% | |
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