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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 11756 | ||
| Calories from Fat 5938 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 659.8g | 1015% | |
| Saturated Fat 234.5g | 1172% | |
| Monounsaturated Fat 270.9g | ||
| Polyunsaturated Fat 90.2g | ||
| Trans Fat 5.2g | ||
| Cholesterol 2818mg | 939% | |
| Sodium 22796mg | 949% | |
| Potassium 14775mg | 422% | |
| Total Carbohydrate 770.5g | 256% | |
| Dietary Fiber 58.7g | 234% | |
| Sugars 101.5g | ||
| Protein 666.7g | 1333% | |
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