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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 2671 | ||
| Calories from Fat 1101 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 122.4g | 188% | |
| Saturated Fat 31.8g | 159% | |
| Monounsaturated Fat 53.1g | ||
| Polyunsaturated Fat 27.8g | ||
| Trans Fat 0.5g | ||
| Cholesterol 529mg | 176% | |
| Sodium 5355mg | 223% | |
| Potassium 4361mg | 124% | |
| Total Carbohydrate 184.1g | 61% | |
| Dietary Fiber 19.7g | 78% | |
| Sugars 45.6g | ||
| Protein 199.4g | 398% | |
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