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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3136 | ||
| Calories from Fat 1789 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 198.8g | 305% | |
| Saturated Fat 102.3g | 511% | |
| Monounsaturated Fat 66.7g | ||
| Polyunsaturated Fat 14.3g | ||
| Trans Fat 0.3g | ||
| Cholesterol 625mg | 208% | |
| Sodium 3807mg | 158% | |
| Potassium 4246mg | 121% | |
| Total Carbohydrate 218.9g | 72% | |
| Dietary Fiber 16.0g | 64% | |
| Sugars 81.6g | ||
| Protein 119.4g | 238% | |
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