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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3451 | ||
| Calories from Fat 1627 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 180.8g | 278% | |
| Saturated Fat 59.8g | 299% | |
| Monounsaturated Fat 69.7g | ||
| Polyunsaturated Fat 33.7g | ||
| Trans Fat 1.2g | ||
| Cholesterol 945mg | 315% | |
| Sodium 4570mg | 190% | |
| Potassium 5317mg | 151% | |
| Total Carbohydrate 201.3g | 67% | |
| Dietary Fiber 15.9g | 63% | |
| Sugars 14.7g | ||
| Protein 244.6g | 489% | |
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