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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 19132 | ||
| Calories from Fat 8704 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 967.2g | 1487% | |
| Saturated Fat 392.2g | 1961% | |
| Monounsaturated Fat 362.3g | ||
| Polyunsaturated Fat 139.1g | ||
| Trans Fat 4.4g | ||
| Cholesterol 3689mg | 1229% | |
| Sodium 90172mg | 3757% | |
| Potassium 23266mg | 664% | |
| Total Carbohydrate 1763.1g | 587% | |
| Dietary Fiber 151.5g | 605% | |
| Sugars 533.7g | ||
| Protein 893.0g | 1786% | |
| Vitamin A 126519mcg | 2530% | |
| Vitamin B6 19.4mg | 970% | |
| Vitamin B12 54.8mcg | 912% | |
| Vitamin C 888mg | 1480% | |
| Vitamin E 77mcg | 259% | |
| Calcium 8075mg | 807% | |
| Iron 152mg | 847% | |
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