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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2227 | ||
| Calories from Fat 599 | (26%) | |
| Amount Per Serving | %DV | |
| Total Fat 66.6g | 102% | |
| Saturated Fat 21.2g | 106% | |
| Monounsaturated Fat 27.8g | ||
| Polyunsaturated Fat 12.7g | ||
| Trans Fat 0.2g | ||
| Cholesterol 232mg | 77% | |
| Sodium 6923mg | 288% | |
| Potassium 5889mg | 168% | |
| Total Carbohydrate 241.7g | 80% | |
| Dietary Fiber 58.4g | 233% | |
| Sugars 40.5g | ||
| Protein 174.6g | 349% | |
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Meal Planning 7 July 07
Menu #7298 | 55 min to 3¾ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Gingernut
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