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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 1574 | ||
| Calories from Fat 624 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 69.4g | 106% | |
| Saturated Fat 36.8g | 184% | |
| Monounsaturated Fat 20.9g | ||
| Polyunsaturated Fat 5.2g | ||
| Trans Fat 0.1g | ||
| Cholesterol 220mg | 73% | |
| Sodium 700mg | 29% | |
| Potassium 3004mg | 85% | |
| Total Carbohydrate 169.3g | 56% | |
| Dietary Fiber 24.2g | 96% | |
| Sugars 34.2g | ||
| Protein 60.8g | 121% | |
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