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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 3481 | ||
| Calories from Fat 1087 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 120.9g | 185% | |
| Saturated Fat 35.9g | 179% | |
| Monounsaturated Fat 43.6g | ||
| Polyunsaturated Fat 29.4g | ||
| Trans Fat 0.7g | ||
| Cholesterol 510mg | 170% | |
| Sodium 9329mg | 388% | |
| Potassium 7101mg | 202% | |
| Total Carbohydrate 389.2g | 129% | |
| Dietary Fiber 76.7g | 306% | |
| Sugars 59.4g | ||
| Protein 222.3g | 444% | |
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Meal Planning 13 June 07
Menu #6689 | 7¾ hours to 1 day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Gingernut
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