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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2017
Calories from Fat 1480 (73%)
Amount Per Serving %DV
Total Fat 164.4g 252%
Saturated Fat 93.2g 465%
Monounsaturated Fat 44.9g
Polyunsaturated Fat 16.7g
Trans Fat 0.0g
Cholesterol 514mg 171%
Sodium 3524mg 146%
Potassium 1774mg 50%
Total Carbohydrate 106.5g 35%
Dietary Fiber 6.0g 24%
Sugars 53.2g
Protein 40.3g 80%

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