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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1376 | ||
| Calories from Fat 408 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 45.4g | 69% | |
| Saturated Fat 8.7g | 43% | |
| Monounsaturated Fat 21.9g | ||
| Polyunsaturated Fat 11.8g | ||
| Trans Fat 0.2g | ||
| Cholesterol 177mg | 59% | |
| Sodium 884mg | 36% | |
| Potassium 2129mg | 60% | |
| Total Carbohydrate 211.2g | 70% | |
| Dietary Fiber 20.9g | 83% | |
| Sugars 105.3g | ||
| Protein 49.9g | 99% | |
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middle eastern menu
Menu #6670 | 2¼ hours to 4¾ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Dienia B.
Recipes in This Menu
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