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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 2532 | ||
| Calories from Fat 1489 | (58%) | |
| Amount Per Serving | %DV | |
| Total Fat 165.6g | 254% | |
| Saturated Fat 76.8g | 383% | |
| Monounsaturated Fat 64.6g | ||
| Polyunsaturated Fat 13.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 626mg | 208% | |
| Sodium 3084mg | 128% | |
| Potassium 3058mg | 87% | |
| Total Carbohydrate 174.3g | 58% | |
| Dietary Fiber 21.7g | 86% | |
| Sugars 63.1g | ||
| Protein 99.5g | 198% | |
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