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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 7269 | ||
| Calories from Fat 3308 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 367.6g | 565% | |
| Saturated Fat 144.3g | 721% | |
| Monounsaturated Fat 136.7g | ||
| Polyunsaturated Fat 53.3g | ||
| Trans Fat 0.1g | ||
| Cholesterol 1555mg | 518% | |
| Sodium 12510mg | 521% | |
| Potassium 7348mg | 209% | |
| Total Carbohydrate 675.2g | 225% | |
| Dietary Fiber 43.1g | 172% | |
| Sugars 318.6g | ||
| Protein 328.6g | 657% | |
| Vitamin A 7536mcg | 150% | |
| Vitamin B6 6.0mg | 302% | |
| Vitamin B12 17.7mcg | 295% | |
| Vitamin C 150mg | 250% | |
| Vitamin E 27mcg | 92% | |
| Calcium 2872mg | 287% | |
| Iron 47mg | 263% | |
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