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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 4221 | ||
| Calories from Fat 1458 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 162.1g | 249% | |
| Saturated Fat 42.3g | 211% | |
| Monounsaturated Fat 83.2g | ||
| Polyunsaturated Fat 24.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 582mg | 194% | |
| Sodium 4567mg | 190% | |
| Potassium 5346mg | 152% | |
| Total Carbohydrate 615.3g | 205% | |
| Dietary Fiber 55.0g | 219% | |
| Sugars 297.6g | ||
| Protein 114.0g | 227% | |
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