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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 2951 | ||
| Calories from Fat 1704 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 189.4g | 291% | |
| Saturated Fat 87.2g | 435% | |
| Monounsaturated Fat 76.3g | ||
| Polyunsaturated Fat 11.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 547mg | 182% | |
| Sodium 2884mg | 120% | |
| Potassium 3873mg | 110% | |
| Total Carbohydrate 227.4g | 75% | |
| Dietary Fiber 22.9g | 91% | |
| Sugars 65.1g | ||
| Protein 95.7g | 191% | |
| Vitamin A 13185mcg | 263% | |
| Vitamin B6 2.8mg | 142% | |
| Vitamin B12 7.2mcg | 119% | |
| Vitamin C 127mg | 212% | |
| Vitamin E 8mcg | 29% | |
| Calcium 1277mg | 127% | |
| Iron 16mg | 91% | |
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