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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 8395 | ||
| Calories from Fat 3586 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 398.4g | 613% | |
| Saturated Fat 162.6g | 813% | |
| Monounsaturated Fat 146.7g | ||
| Polyunsaturated Fat 61.4g | ||
| Trans Fat 0.2g | ||
| Cholesterol 1472mg | 490% | |
| Sodium 7449mg | 310% | |
| Potassium 5020mg | 143% | |
| Total Carbohydrate 1018.7g | 339% | |
| Dietary Fiber 69.1g | 276% | |
| Sugars 595.1g | ||
| Protein 203.7g | 407% | |
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