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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2165
Calories from Fat 325 (15%)
Amount Per Serving %DV
Total Fat 36.1g 55%
Saturated Fat 15.1g 75%
Monounsaturated Fat 12.3g
Polyunsaturated Fat 5.9g
Trans Fat 0.0g
Cholesterol 168mg 56%
Sodium 1143mg 47%
Potassium 3897mg 111%
Total Carbohydrate 401.6g 133%
Dietary Fiber 39.6g 158%
Sugars 262.8g
Protein 40.7g 81%

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