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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1039 | ||
| Calories from Fat 383 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 42.6g | 65% | |
| Saturated Fat 19.7g | 98% | |
| Monounsaturated Fat 15.5g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 154mg | 51% | |
| Sodium 1207mg | 50% | |
| Potassium 1361mg | 38% | |
| Total Carbohydrate 132.8g | 44% | |
| Dietary Fiber 10.5g | 42% | |
| Sugars 54.3g | ||
| Protein 43.1g | 86% | |
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Menu #5883 | 1¼ hours to 3½ hours | SERVES UNKNOWN (CHANGE SERVINGS)
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