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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 4069 | ||
| Calories from Fat 1219 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 135.5g | 208% | |
| Saturated Fat 75.3g | 376% | |
| Monounsaturated Fat 38.6g | ||
| Polyunsaturated Fat 11.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 327mg | 109% | |
| Sodium 5332mg | 222% | |
| Potassium 6074mg | 173% | |
| Total Carbohydrate 630.1g | 210% | |
| Dietary Fiber 47.0g | 188% | |
| Sugars 74.0g | ||
| Protein 112.5g | 225% | |
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OAMC Side Dishes
Menu #5868 | 2¾ hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Lvs2Cook
Recipes in This Menu
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