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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 11565 | ||
| Calories from Fat 5488 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 609.8g | 938% | |
| Saturated Fat 296.2g | 1480% | |
| Monounsaturated Fat 208.8g | ||
| Polyunsaturated Fat 55.6g | ||
| Trans Fat 3.1g | ||
| Cholesterol 1929mg | 643% | |
| Sodium 14759mg | 614% | |
| Potassium 10127mg | 289% | |
| Total Carbohydrate 1243.5g | 414% | |
| Dietary Fiber 62.5g | 249% | |
| Sugars 445.0g | ||
| Protein 298.5g | 596% | |
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