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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 7795
Calories from Fat 3028 (38%)
Amount Per Serving %DV
Total Fat 336.5g 517%
Saturated Fat 101.3g 506%
Monounsaturated Fat 157.4g
Polyunsaturated Fat 56.9g
Trans Fat 0.1g
Cholesterol 521mg 173%
Sodium 7531mg 313%
Potassium 10670mg 304%
Total Carbohydrate 598.1g 199%
Dietary Fiber 98.2g 392%
Sugars 229.6g
Protein 209.6g 419%

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From Sarah Baum

On Dec 15, 2007

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