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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 1204 | ||
| Calories from Fat 580 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 64.5g | 99% | |
| Saturated Fat 23.6g | 118% | |
| Monounsaturated Fat 21.0g | ||
| Polyunsaturated Fat 14.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 284mg | 94% | |
| Sodium 15981mg | 665% | |
| Potassium 1327mg | 37% | |
| Total Carbohydrate 133.6g | 44% | |
| Dietary Fiber 9.5g | 37% | |
| Sugars 66.6g | ||
| Protein 31.5g | 63% | |
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