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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Calories 3839
Calories from Fat 2870 (74%)
Amount Per Serving %DV
Total Fat 318.9g 490%
Saturated Fat 202.7g 1013%
Monounsaturated Fat 75.8g
Polyunsaturated Fat 21.9g
Trans Fat 0.0g
Cholesterol 842mg 280%
Sodium 1202mg 50%
Potassium 3672mg 104%
Total Carbohydrate 195.9g 65%
Dietary Fiber 18.5g 73%
Sugars 113.5g
Protein 70.1g 140%

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