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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 467 | ||
| Calories from Fat 171 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.0g | 29% | |
| Saturated Fat 6.7g | 33% | |
| Monounsaturated Fat 9.0g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 107mg | 35% | |
| Sodium 1284mg | 53% | |
| Potassium 1465mg | 41% | |
| Total Carbohydrate 34.8g | 11% | |
| Dietary Fiber 8.2g | 32% | |
| Sugars 9.8g | ||
| Protein 39.6g | 79% | |
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