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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1918 | ||
| Calories from Fat 1010 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 112.3g | 172% | |
| Saturated Fat 51.9g | 259% | |
| Monounsaturated Fat 42.4g | ||
| Polyunsaturated Fat 9.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 720mg | 240% | |
| Sodium 3039mg | 126% | |
| Potassium 2817mg | 80% | |
| Total Carbohydrate 165.1g | 55% | |
| Dietary Fiber 12.8g | 51% | |
| Sugars 58.5g | ||
| Protein 66.2g | 132% | |
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