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Nutrition Facts
Calculated for 1 serving of each recipe Menu designed for 6 servings The following items are not included below. Roast Turkey with Sage Stuffing See individual recipes for excluded ingredients
Calories 2793
Calories from Fat 1234		(44%)
Amount Per Serving		%DV
	Total Fat 137.2g	211%
	Saturated Fat 50.6g	253%
	Monounsaturated Fat 64.9g
	Polyunsaturated Fat 12.9g
	Trans Fat 0.0g
Cholesterol 586mg		195%
Sodium 2505mg		104%
Potassium 4773mg		136%
Total Carbohydrate 349.7g		116%
	Dietary Fiber 19.5g	78%
	Sugars 204.9g
Protein 58.3g		116%
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Thanksgiving 2006

Menu #544 | 1¼ hours to 5¼ hours | SERVES 6 (CHANGE SERVINGS) Change servings for each recipe below

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MENU BY: Irmgard

"I am a very practical person, even when it comes to planning holiday menus. The menu I served for Thanksgiving this year was planned entirely around what was on special at my supermarket the previous week. Everyone thoroughly enjoyed the meal!"