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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1628 | ||
| Calories from Fat 678 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 75.4g | 116% | |
| Saturated Fat 41.0g | 204% | |
| Monounsaturated Fat 24.1g | ||
| Polyunsaturated Fat 4.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 355mg | 118% | |
| Sodium 6493mg | 270% | |
| Potassium 1946mg | 55% | |
| Total Carbohydrate 127.9g | 42% | |
| Dietary Fiber 7.0g | 27% | |
| Sugars 11.2g | ||
| Protein 105.4g | 210% | |
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Philadelphia Menu
Menu #5300 | 33 min to 3½ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: ~Laury~
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