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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1951 | ||
| Calories from Fat 715 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 79.5g | 122% | |
| Saturated Fat 23.0g | 114% | |
| Monounsaturated Fat 33.3g | ||
| Polyunsaturated Fat 16.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 365mg | 121% | |
| Sodium 3950mg | 164% | |
| Potassium 4042mg | 115% | |
| Total Carbohydrate 181.2g | 60% | |
| Dietary Fiber 15.1g | 60% | |
| Sugars 74.5g | ||
| Protein 132.3g | 264% | |
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