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April 21 - April 27
Menu #5108 | 1¾ hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: design*girl
Recipes in This Menu
| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3266 | ||
| Calories from Fat 1461 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 162.4g | 249% | |
| Saturated Fat 60.2g | 300% | |
| Monounsaturated Fat 64.2g | ||
| Polyunsaturated Fat 23.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 717mg | 239% | |
| Sodium 4208mg | 175% | |
| Potassium 5495mg | 157% | |
| Total Carbohydrate 255.7g | 85% | |
| Dietary Fiber 30.9g | 123% | |
| Sugars 79.8g | ||
| Protein 193.9g | 387% | |
| Vitamin A 78595mcg | 1571% | |
| Vitamin B6 4.8mg | 242% | |
| Vitamin B12 6.8mcg | 113% | |
| Vitamin C 59mg | 98% | |
| Vitamin E 7mcg | 25% | |
| Calcium 732mg | 73% | |
| Iron 20mg | 115% | |
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