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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3640 | ||
| Calories from Fat 1040 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 115.6g | 177% | |
| Saturated Fat 45.0g | 225% | |
| Monounsaturated Fat 49.8g | ||
| Polyunsaturated Fat 11.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 197mg | 65% | |
| Sodium 2847mg | 118% | |
| Potassium 3441mg | 98% | |
| Total Carbohydrate 581.4g | 193% | |
| Dietary Fiber 18.8g | 75% | |
| Sugars 366.3g | ||
| Protein 85.5g | 170% | |
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