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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 5564 | ||
| Calories from Fat 2754 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 306.1g | 470% | |
| Saturated Fat 134.0g | 669% | |
| Monounsaturated Fat 97.6g | ||
| Polyunsaturated Fat 43.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1055mg | 351% | |
| Sodium 12160mg | 506% | |
| Potassium 5346mg | 152% | |
| Total Carbohydrate 560.1g | 186% | |
| Dietary Fiber 23.3g | 93% | |
| Sugars 330.3g | ||
| Protein 149.6g | 299% | |
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