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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3721 | ||
| Calories from Fat 1946 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 216.3g | 332% | |
| Saturated Fat 88.2g | 441% | |
| Monounsaturated Fat 72.6g | ||
| Polyunsaturated Fat 17.2g | ||
| Trans Fat 1.1g | ||
| Cholesterol 818mg | 272% | |
| Sodium 7150mg | 297% | |
| Potassium 4965mg | 141% | |
| Total Carbohydrate 184.1g | 61% | |
| Dietary Fiber 25.4g | 101% | |
| Sugars 44.6g | ||
| Protein 246.5g | 492% | |
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