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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 6391
Calories from Fat 4970 (77%)
Amount Per Serving %DV
Total Fat 552.2g 849%
Saturated Fat 217.3g 1086%
Monounsaturated Fat 192.7g
Polyunsaturated Fat 112.0g
Trans Fat 0.0g
Cholesterol 959mg 319%
Sodium 7424mg 309%
Potassium 2971mg 84%
Total Carbohydrate 342.9g 114%
Dietary Fiber 20.0g 80%
Sugars 146.2g
Protein 53.8g 107%

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