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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2527 | ||
| Calories from Fat 1493 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 166.0g | 255% | |
| Saturated Fat 60.2g | 301% | |
| Monounsaturated Fat 58.5g | ||
| Polyunsaturated Fat 34.0g | ||
| Trans Fat 0.1g | ||
| Cholesterol 1294mg | 431% | |
| Sodium 2493mg | 103% | |
| Potassium 3924mg | 112% | |
| Total Carbohydrate 163.3g | 54% | |
| Dietary Fiber 13.9g | 55% | |
| Sugars 58.2g | ||
| Protein 103.4g | 206% | |
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Gluten Free Spring Breakfast
Menu #4498 | 1 hour to 2 hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: ~Rita~
Recipes in This Menu
Newest Reviews for This Menu
From Buster's friend
On Feb 18, 2008
wonderful menu! I love ramps & shad row! Good & good for you! "Poverty" foods that are truly awesome! Will stash your menu for Easter!
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