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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 5365
Calories from Fat 3082		(57%)
Amount Per Serving		%DV
	Total Fat 342.5g	526%
	Saturated Fat 91.5g	457%
	Monounsaturated Fat 98.0g
	Polyunsaturated Fat 131.9g
	Trans Fat 1.1g
Cholesterol 479mg		159%
Sodium 6386mg		266%
Potassium 5825mg		166%
Total Carbohydrate 403.4g		134%
	Dietary Fiber 41.5g	165%
	Sugars 84.2g
Protein 185.6g		371%
how is this calculated?

Work, Work, Work a Week of Menus

Menu #4493 | 2 hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS) Change servings for each recipe below

(0)

MENU BY: PaulaG

"Meals for two to prepare for a busy work week. Some have been prepared ahead some not. This is for the week of April 2 thru April 6, 2007."

Monday

Cooking Challenge Chili
servings

One of those recycled meals. Serve over pasta with a side salad for a complete meal.
(1) | By Lennie

Herbed Rack of Lamb
servings

Prepared and enough in the freezer to serve 2.
(13) | By Evie*
Rosemary Mashed Potatoes and Yams with Garlic and Parmesan
servings

Reduced to 2 servings this will use up the lone yam.
(7) | By Mirj
green salad

Maple Salmon
servings
(42) | By Jacques Lorrain
Roasted Green Beans with Garlic and Onions
servings

Love fresh green beans and they were on sale this week.
(10) | By GinnyP
Sourdough Dinner Rolls
servings

These are always in my freezer. Take out a few, allow them to thaw, wrap in foil and nice warm rolls.
(13) | By PaulaG

Easy Stovetop Macaroni and Cheese
servings

A nice meatless meal for 2. Mac and cheese with leftover green beans from Wednesday.
(22) | By Marie

Something Quick and Easy
Friday's are usually burgers, hot dogs or the like. Totally undecided at this point.
Green Tomato Fries With Fiery Ketchup
servings

Probably hamburgers will be the main attraction along with Sharon's "fries".
(1) | By Sharon123