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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 4 servings
The following items are not included below.
Ricotta Pie or Coconut Cake See individual recipes for excluded ingredients |
||
| Calories 1117 | ||
| Calories from Fat 698 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 77.7g | 119% | |
| Saturated Fat 33.6g | 168% | |
| Monounsaturated Fat 31.2g | ||
| Polyunsaturated Fat 8.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 147mg | 49% | |
| Sodium 1463mg | 60% | |
| Potassium 1728mg | 49% | |
| Total Carbohydrate 81.2g | 27% | |
| Dietary Fiber 12.4g | 49% | |
| Sugars 22.8g | ||
| Protein 28.3g | 56% | |
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Easter Lamb Chops
Menu #4476 | 2¼ hours to 8 hours | SERVES 4 (CHANGE SERVINGS)
MENU BY: HeatherFeather
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