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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 2957 | ||
| Calories from Fat 840 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 93.4g | 143% | |
| Saturated Fat 21.9g | 109% | |
| Monounsaturated Fat 28.6g | ||
| Polyunsaturated Fat 37.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 151mg | 50% | |
| Sodium 12683mg | 528% | |
| Potassium 4909mg | 140% | |
| Total Carbohydrate 487.5g | 162% | |
| Dietary Fiber 54.1g | 216% | |
| Sugars 247.1g | ||
| Protein 66.2g | 132% | |
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