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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Calories 4395
Calories from Fat 2767 (62%)
Amount Per Serving %DV
Total Fat 307.5g 473%
Saturated Fat 155.2g 775%
Monounsaturated Fat 96.7g
Polyunsaturated Fat 35.1g
Trans Fat 0.0g
Cholesterol 855mg 285%
Sodium 4646mg 193%
Potassium 6110mg 174%
Total Carbohydrate 277.0g 92%
Dietary Fiber 29.9g 119%
Sugars 85.4g
Protein 151.2g 302%

how is this calculated?

Recipes in This Menu

Newest Reviews for This Menu

From Chef Shadows

On May 26, 2007

This is definatley a grand menue! Everything is tasty and rich, just the way I like it!

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