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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 2191 | ||
| Calories from Fat 1383 | (63%) | |
| Amount Per Serving | %DV | |
| Total Fat 153.7g | 236% | |
| Saturated Fat 68.8g | 344% | |
| Monounsaturated Fat 53.3g | ||
| Polyunsaturated Fat 20.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 568mg | 189% | |
| Sodium 4026mg | 167% | |
| Potassium 1787mg | 51% | |
| Total Carbohydrate 101.8g | 33% | |
| Dietary Fiber 8.6g | 34% | |
| Sugars 54.6g | ||
| Protein 104.4g | 208% | |
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