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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2047 | ||
| Calories from Fat 988 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 109.8g | 168% | |
| Saturated Fat 52.4g | 262% | |
| Monounsaturated Fat 35.8g | ||
| Polyunsaturated Fat 12.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 467mg | 155% | |
| Sodium 1371mg | 57% | |
| Potassium 2514mg | 71% | |
| Total Carbohydrate 209.3g | 69% | |
| Dietary Fiber 18.2g | 72% | |
| Sugars 111.8g | ||
| Protein 68.7g | 137% | |
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Beginner Roast Chicken Dinner
Menu #377 | 1½ hours to 6 hours | SERVES UNKNOWN (CHANGE SERVINGS)
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