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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Calories 1097
Calories from Fat 523 (47%)
Amount Per Serving %DV
Total Fat 58.2g 89%
Saturated Fat 14.8g 73%
Monounsaturated Fat 22.6g
Polyunsaturated Fat 16.9g
Trans Fat 0.0g
Cholesterol 183mg 61%
Sodium 1283mg 53%
Potassium 1138mg 32%
Total Carbohydrate 95.6g 31%
Dietary Fiber 3.0g 12%
Sugars 36.9g
Protein 48.8g 97%

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