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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 6809 | ||
| Calories from Fat 1046 | (15%) | |
| Amount Per Serving | %DV | |
| Total Fat 116.3g | 178% | |
| Saturated Fat 45.3g | 226% | |
| Monounsaturated Fat 49.4g | ||
| Polyunsaturated Fat 6.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 536mg | 178% | |
| Sodium 9040mg | 376% | |
| Potassium 6715mg | 191% | |
| Total Carbohydrate 624.0g | 208% | |
| Dietary Fiber 28.1g | 112% | |
| Sugars 211.2g | ||
| Protein 163.3g | 326% | |
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St.Patrick's Day Menu
Menu #3632 | 1½ hours to 5¾ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Shirl (J) 831
Recipes in This Menu
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