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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1611 | ||
| Calories from Fat 869 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 96.7g | 148% | |
| Saturated Fat 33.7g | 168% | |
| Monounsaturated Fat 37.4g | ||
| Polyunsaturated Fat 19.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 385mg | 128% | |
| Sodium 1256mg | 52% | |
| Potassium 1457mg | 41% | |
| Total Carbohydrate 123.7g | 41% | |
| Dietary Fiber 8.6g | 34% | |
| Sugars 71.7g | ||
| Protein 44.3g | 88% | |
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Valentines Day
Menu #3501 | 37 min to 3½ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Chef Shadows
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