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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 225 | ||
| Calories from Fat 100 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.1g | 17% | |
| Saturated Fat 3.3g | 16% | |
| Monounsaturated Fat 4.1g | ||
| Polyunsaturated Fat 2.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 44mg | 14% | |
| Sodium 611mg | 25% | |
| Potassium 388mg | 11% | |
| Total Carbohydrate 16.7g | 5% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 10.9g | ||
| Protein 15.1g | 30% | |
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