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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2257 | ||
| Calories from Fat 1108 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 123.1g | 189% | |
| Saturated Fat 41.9g | 209% | |
| Monounsaturated Fat 47.2g | ||
| Polyunsaturated Fat 25.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 352mg | 117% | |
| Sodium 2064mg | 86% | |
| Potassium 4359mg | 124% | |
| Total Carbohydrate 235.4g | 78% | |
| Dietary Fiber 34.5g | 138% | |
| Sugars 73.1g | ||
| Protein 73.0g | 145% | |
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Fall Cornucopia
Menu #31621 | 1¾ hours to 6 hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: the80srule
Recipes in This Menu
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