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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
The following items are not included below.
Baked Potatoes with Chili And Cheese Topping See individual recipes for excluded ingredients |
||
| Calories 4213 | ||
| Calories from Fat 1489 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 165.5g | 254% | |
| Saturated Fat 64.2g | 320% | |
| Monounsaturated Fat 47.3g | ||
| Polyunsaturated Fat 41.8g | ||
| Trans Fat 0.8g | ||
| Cholesterol 409mg | 136% | |
| Sodium 5513mg | 229% | |
| Potassium 5273mg | 150% | |
| Total Carbohydrate 560.1g | 186% | |
| Dietary Fiber 51.1g | 204% | |
| Sugars 121.6g | ||
| Protein 133.4g | 266% | |
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Week of Comfort Food
Menu #31600 | 3 hours to 2½ days | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Galley Wench
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