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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 2118 | ||
| Calories from Fat 743 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 82.7g | 127% | |
| Saturated Fat 41.5g | 207% | |
| Monounsaturated Fat 20.8g | ||
| Polyunsaturated Fat 14.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 437mg | 145% | |
| Sodium 2693mg | 112% | |
| Potassium 2647mg | 75% | |
| Total Carbohydrate 268.4g | 89% | |
| Dietary Fiber 35.1g | 140% | |
| Sugars 34.7g | ||
| Protein 85.5g | 171% | |
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