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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1990 | ||
| Calories from Fat 391 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 43.5g | 66% | |
| Saturated Fat 16.3g | 81% | |
| Monounsaturated Fat 12.0g | ||
| Polyunsaturated Fat 11.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 134mg | 44% | |
| Sodium 4548mg | 189% | |
| Potassium 1861mg | 53% | |
| Total Carbohydrate 321.3g | 107% | |
| Dietary Fiber 14.8g | 59% | |
| Sugars 62.0g | ||
| Protein 71.3g | 142% | |
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