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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Calories 1424
Calories from Fat 869 (61%)
Amount Per Serving %DV
Total Fat 96.6g 148%
Saturated Fat 47.3g 236%
Monounsaturated Fat 35.4g
Polyunsaturated Fat 4.0g
Trans Fat 0.0g
Cholesterol 414mg 138%
Sodium 2506mg 104%
Potassium 2914mg 83%
Total Carbohydrate 25.4g 8%
Dietary Fiber 7.7g 30%
Sugars 7.3g
Protein 112.7g 225%

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