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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 6 servings
See individual recipes for excluded ingredients
Calories 1820
Calories from Fat 473 (26%)
Amount Per Serving %DV
Total Fat 52.7g 81%
Saturated Fat 15.6g 77%
Monounsaturated Fat 23.2g
Polyunsaturated Fat 9.4g
Trans Fat 0.6g
Cholesterol 153mg 51%
Sodium 2469mg 102%
Potassium 4069mg 116%
Total Carbohydrate 263.2g 87%
Dietary Fiber 58.9g 235%
Sugars 24.4g
Protein 87.3g 174%

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